Introduction to Whole Grains, Sourdough, and Breadbaking
Introduction to Whole Grains, Sourdough, and Breadbaking
Join our exclusive workshop led by local, regenerative organic grain farmer, sourdough bread baker extraordinaire, and Ethos Farm to Health Board Member Jason DeSalvo, at Cold Brook Farm in Oldwick, NJ. In this three hour class, Jason will introduce you to sourcing the finest organic grains, the importance of whole grains to your health and […]